Rich Chocolate Pie So Tasty

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Rich Chocolate Pie

"This is a 'crafted from scratch' rich creamy chocolate pie like your grandmother used to make."

Ingredients :

2/3 cup white sugar
three 3/four tablespoons all-motive flour
6 egg yolks
2 1/2 tablespoons unsweetened cocoa powder
1 1/2 (12 fluid ounce) cans evaporated milk
2 teaspoons vanilla extract
4 half of tablespoons butter
1 (nine inch) deep dish pie crust, baked and cooled
3 egg whites
half of cup white sugar

Instructions :

Prep :	Cook : 10M	Ready in :

Whisk together 2/three cup sugar, flour, cocoa, and egg yolks in a saucepan. Stir in milk. Cook over medium warmness, stirring continuously till thick. Start with a whisk after which use a spoon to stir the custard because it chefs.
Remove pan from warmness, and upload vanilla extract and butter. Mix properly; pour filling right into a baked, deep dish pie crust. Let cool absolutely.
In a blending bowl, beat the egg whites until peaks shape. Slowly upload half of cup sugar, and beat once more till stiff peaks shape. Spread over cooled pie.
Bake at 350 degrees F (a hundred seventy five levels C) for 10 to 12 mins, or until meringue browns. Let pie cool numerous hours before serving.

Notes :

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