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| Dutch Oven Apple Crisp |
"Dutch Oven Apple Crisp"
Ingredients :
- 2 half of cups Macintosh apples - peeled, cored and quartered
- 2 cups rolled oats
- 2 cups packed brown sugar
- 1 cup all-cause flour
- three/4 cup milk
Instructions :
| Prep : | Cook : 8M | Ready in : |
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- Preheat oven to 375 tiers F (190 ranges C).
- Combine apples and brown sugar in a large Dutch oven.
- Bake for 30 minutes.
- Combine milk, flour, and oats. Pour combination over apples and brown sugar.
- Bake for 1 hour. Serve.
Notes :
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