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Spaghetti with a Twist |
"Spaghetti with intensified flavor! The longer the mixture stands, the better it's far!"
Ingredients :
- 1 pound spaghetti
- 3 cloves garlic, minced
- 1 cube beef bouillon
- 1 cup water
- 3 dashes soy sauce
- salt to taste
- ground black pepper to flavor
Instructions :
Prep : | Cook : 8M | Ready in : |
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- In a big pot with boiling salted water prepare dinner spaghetti until al dente. Drain well.
- Meanwhile, in a massive skillet prepare dinner the garlic till brown, upload one bouillon cube and one cup of water and stir till bouillon cube is dissolved. Once dissolved, upload 3 dashes of soy sauce.
- In a covered field upload one 1/2 of the sauce to the drained and cooked spaghetti. Add salt and pepper and shake box vigorously. If desired, add more of the sauce to taste.
- Allow mixture to stand to heighten flavors. Serve.
Notes :
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