Quick and Easy Peach Cobbler Tasty Recipes

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Quick and Easy Peach Cobbler

"Soooo smooth."

Ingredients :

1 cup self-rising flour
1 cup white sugar
1 cup milk
2 (sixteen ounce) cans sliced peaches in heavy syrup
1/2 cup butter

Instructions :

Prep :	Cook : 18M	Ready in :

Melt butter or margarine in nine x thirteen inch pan.
Mix together the flour, sugar, and milk. Pour combination into the pan. Spread peaches, including syrup, calmly across the pan.
Bake at 350 degrees F (a hundred seventy five tiers C) for 30 to forty mins, till the crust turns golden brown. Let cool for about 10 minutes before serving.

Notes :

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