Pasta e Olio The Best Recipes

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Pasta e Olio

"This is a short recipe. Good, too! The fundamental components are oil and butter,the garlic and overwhelmed purple pepper flakes enhance the flavors."

Ingredients :

1 pound spaghetti
2 teaspoons chopped garlic
1/4 cup chopped parsley
1/4 teaspoon beaten pink pepper flakes
1/4 cup olive oil
1/4 cup melted butter

Instructions :

Prep :	Cook : 8M	Ready in :

In a big pot with boiling salted water cook dinner spaghetti pasta till al dente. Drain.
Meanwhile, in a big skillet over low warmth saute garlic, parsley, and purple pepper flakes with olive oil . Cook till garlic turns golden in color, approximately 10 to fifteen minutes.
Toss pasta with garlic aggregate and butter or margarine. Serve heat.

Notes :

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