Cherry Cream Cheese Pie Tasty Recipes

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Cherry Cream Cheese Pie

"This is one in every of my favored and easiest recipes. It is continually a success at parties, bake income, and pot-lucks. I even have modified the unique to decrease the fats and calories. It is still delicious."

Ingredients :

1 (nine inch) prepared graham cracker crust
1 (21 ounce) can mild cherry pie filling
1 (eight ounce) package cream cheese, softened
1 (14 ounce) can sweetened condensed milk
1/3 cup lemon juice
1 teaspoon vanilla extract

Instructions :

Prep : 15M	Cook : 8M	Ready in : 4H45M

Beat cream cheese till mild and fluffy. Gradually add sweetened condensed milk, and maintain beating until easy and mixed. Add lemon juice and vanilla; mix nicely.
Fill graham cracker crust lightly. Refrigerate till set; this may take between 2 to four hours. Just before serving, unfold the cherry pie filling over the top of the pie.

Notes :

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