Shepherd's Pie I Best Dishes

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Shepherd's Pie I

"This is a savory meat pie."

Ingredients :

1 pound lean ground beef
1 onion, chopped
1 (28 ounce) can peeled and beaten tomatoes
2 tablespoons vegetable oil
salt to taste
2 cups instant mashed potato flakes
1 cup shredded Cheddar cheese

Instructions :

Prep : 45M	Cook : 8M	Ready in : 55M

Heat oil in frying pan. Add chopped onions, and fry until golden brown. Add ground beef, and maintain stirring until meat is browned. Add crushed tomatoes, and preserve to prepare dinner till liquid from the tomatoes evaporates. Salt to flavor.
In the interim, prepare the mashed potatoes as directed at the packet.
Spread the meat combination into the bottom of an oven proof dish. Cover with a layer of mashed potatoes, and top with grated cheese.
Bake for 10 minutes at 400 levels F (205 ranges C), or until cheese has melted and browned.

Notes :

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