Apple Cream Pie Best Family Recipes

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Apple Cream Pie

"This is a family favorite."

Ingredients :

4 cups thinly sliced apples
1 cup white sugar
2 tablespoons all-reason flour
1 teaspoon floor nutmeg
2 teaspoons floor cinnamon
4 tablespoons butter
2 cups half-and-1/2
1 recipe pastry for a nine inch unmarried crust pie

Instructions :

Prep : 25M	Cook : 8M	Ready in : 4H

Preheat oven to 375 tiers F (190 stages C).
Place apples in pie shell. Mix collectively sugar, flour, nutmeg, and cinnamon. Sprinkle this mixture over apples in shell.
Melt the butter stir into the cream; pour beverages over apples.
Bake in preheated oven till apples are tender, filling is bubbling, and crust is golden brown, approximately 35 minutes. Allow to chill to room temperature, and then refrigerate to permit filling to set.

Notes :

Reynolds® Aluminum foil can be used to keep meals wet, cook dinner it evenly, and make easy-up easier.

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