Peanut Butter Pie I Good Recipes

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Peanut Butter Pie I

"This pie has a chocolate crumb crust and a creamy peanut butter filling. Garnish pie with grated chocolate or chocolate cookie crumbs, if desired."

Ingredients :

1 1/4 cups chocolate cookie crumbs
1/four cup white sugar
1/4 cup butter
1 (8 ounce) package deal cream cheese, softened
1 cup creamy peanut butter
1 cup white sugar
1 tablespoon unsalted butter, softened
1 teaspoon vanilla extract
1 cup heavy whipping cream

Instructions :

Prep : 30M	Cook : 8M	Ready in : 4H40M

Preheat oven to 375 ranges F (one hundred ninety degrees C).
Combine 1 1/four cup cookie crumbs, 1/four cup sugar, and 1/4 cup butter; press right into a nine-inch pie plate. Bake in preheated oven for 10 minutes. Cool on twine rack.
In a blending bowl, beat cream cheese, peanut butter, 1 cup sugar, 1 tablespoon butter, and vanilla until smooth. Whip the cream, and fold into the peanut butter combination.
Gently spoon submitting into crust. Garnish pie with chocolate or cookie crumbs if preferred. Refrigerate for numerous hours earlier than serving.

Notes :

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