Rhubarb Surprise Pie The Best Recipes

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Rhubarb Surprise Pie

"Tastes like strawberry shortcake! Surprise"

Ingredients :

1 cup sifted all-reason flour
1 teaspoon baking powder
half teaspoon salt
2 tablespoons butter
1 egg, overwhelmed
2 tablespoons milk
three cups chopped rhubarb
1 (three ounce) package deal strawberry flavored Jell-O®
half of cup all-reason flour
1 cup white sugar
half of teaspoon ground cinnamon
1/four cup butter, melted

Instructions :

Prep :	Cook : 8M	Ready in :

Sift collectively 1 cup flour, baking powder, and salt. Cut in 2 tablespoons butter or margarine. Add egg and milk; mix. Press mixture into a greased nine inch pie plate.
Arrange rhubarb in pie shell. Sprinkle with dry gelatin mix.
Combine half cup flour, sugar, cinnamon, and melted butter or margarine; sprinkle on pinnacle of pie.
Bake 350 stages F (one hundred seventy five degrees C) for fifty mins, or until rhubarb is soft.

Notes :

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