Old Fashioned Apple Pie Best Family Recipes

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Old Fashioned Apple Pie

"Apple pie ...So American, so delicious. A true traditional. Enjoy!"

Ingredients :

2 (nine inch) unbaked pie crusts
7 cups peeled, cored and sliced apples
1 cup white sugar
2 tablespoons all-purpose flour
1 teaspoon ground cinnamon
1/eight teaspoon ground nutmeg
1/four teaspoon salt
2 tablespoons butter

Instructions :

Prep :	Cook : 8M	Ready in :

Preheat oven to 425 ranges F (220 stages C).
In a bowl integrate apples, sugar, flour, cinnamon, nutmeg and salt. Place combination in a pastry-covered nine inch pie plate. Dot with butter and adjust pinnacle crust that has been vented.
Place in oven and bake at 425 levels F (220 stages C) for 10 minutes. Turn oven temperature down to 275-three hundred levels F (a hundred thirty five-a hundred and fifty tiers C) and bake 40-50 mins or till crust is golden brown and apples are tender. Let cool and serve.

Notes :

Reynolds® Aluminum foil can be used to preserve meals moist, cook dinner it frivolously, and make easy-up less complicated.

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