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| Moka Fudge Pie |
"A wealthy, flavorful dessert, ideal for parties."
Ingredients :
- 1 (nine inch) pie crust, baked
- 1 teaspoon immediately coffee granules
- 1 tablespoon boiling water
- 8 ounces semisweet chocolate
- 2 egg yolks, overwhelmed
- 1 tablespoon whipping cream
- 1/four cup butter, diced
Instructions :
| Prep : | Cook : 8M | Ready in : |
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- Dissolve espresso in boiling water.
- Melt chocolate in a bowl over warm water. Blend in espresso solution. Stir in egg yolks, cream, and butter. Mix till clean. Spoon combination into baked pie shell, and kick back before serving.
Notes :
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