Bolognese Sauce with Meat You Have To Try

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Bolognese Sauce with Meat

"A recipe for your simple tomato and meat sauce. Serve with your favorite pasta and a pleasing loaf of sourdough bread."

Ingredients :

1/four cup olive oil
1 onion, chopped
2 cloves garlic, minced
1 pound lean floor beef
1/four pound thinly sliced prosciutto, chopped
four tablespoons butter
2 roma (plum) tomatoes, chopped
1/four cup tomato paste
1 teaspoon salt
1 teaspoon floor black pepper

Instructions :

Prep :	Cook : 4M	Ready in :

In a big saucepan saute the onion and garlic in the olive oil. Add floor red meat and retain cooking. Stir in prosciutto and cook for five to 6 mins. Add 2 tablespoons of the butter, chopped tomatoes, and tomato paste. Let sauce simmer for 10 minutes. Season with salt and pepper.
Simmer for one hour. Add additional butter and simmer for an extra 1/2 hour.

Notes :

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