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Sour Cream Noodle Bake |
"This is a warm and pleasant dish. Kids like it too!"
Ingredients :
- 1 (8 ounce) package deal extensive egg noodles
- 1 pound lean floor pork
- 1 tablespoon butter
- 1 teaspoon salt
- 1/8 teaspoon floor black pepper
- 1/four teaspoon garlic salt
- 1 cup tomato sauce
- 1 cup cottage cheese, creamed
- 1 cup bitter cream
- 1 cup chopped inexperienced onions
- 1 cup shredded sharp Cheddar cheese
Instructions :
Prep : | Cook : 6M | Ready in : |
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- Cook noodles in boiling salted water. Rinse in cold water and drain.
- Preheat oven to 350 ranges F (175 degrees C).
- Brown meat in butter; add salt, pepper, garlic salt and tomato sauce. Simmer for 5 mins. Mix cottage cheese, sour cream, onions, meat sauce and noodles. Place in a casserole dish and sprinkle with cheddar cheese
- Bake, uncovered, at 350 degrees F (one hundred seventy five levels C) for 20 to twenty-five minutes.
Notes :
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