Green Tomato Pasta Toss Good Recipes

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Green Tomato Pasta Toss

"This recipe will have you ever making a song the praises of green tomatoes. I made it up twelve months while the climate conspired against my bumper tomato crop and I ended up with heaps of green tomatoes and no concept as to what to do with them."

Ingredients :

2 tablespoons olive oil
1 onion, chopped
6 green tomatoes, chopped
salt and pepper to taste
1 (sixteen ounce) package deal tri-colored pasta collection
1 cup crumbled feta cheese

Instructions :

Prep : 10M	Cook : 6M	Ready in : 25M

In a big skillet, warmness the olive oil over medium warmness. Add the onion, and saute until gentle. Stir inside the green tomatoes, and season to taste with salt and pepper. Reduce heat to medium low, and cook dinner for about 10 mins.
Meanwhile in a massive pot of boiling salted, water cook dinner pasta until al dente. Drain.
Toss pasta with tomatoes. Top with the crumbled feta cheese.

Notes :

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