Cherry Crumble Best Family Recipes

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Cherry Crumble

"This dessert is fantastic served warm with vanilla ice cream."

Ingredients :

6 tablespoons butter
1 1/8 cups all-motive flour
half cup rolled oats
6 tablespoons packed brown sugar
1/eight teaspoon salt
1 (21 ounce) can cherry pie filling

Instructions :

Prep : 15M	Cook : 12M	Ready in : 1H

Preheat oven to 375 ranges F (a hundred ninety tiers C).
Melt butter or margarine in a big saucepan. Remove pan from heat; stir in oats, flour, brown sugar, and salt till a dry, crumbly dough bureaucracy. Press approximately 2/three of the dough into the lowest of nine inch rectangular pan, making a organization even layer.
Spread cherry pie filling inside the crust, and sprinkle with final crumb combination.
Bake for 40 to forty five mins, until pinnacle is gently browned. Serve warm or at room temperature.

Notes :

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