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Strawberry Pie I |
"This recipe came to me from an awesome friend of my mother. So smooth to make and so delicious!"
Ingredients :
- 1 (9 inch) pie crust, baked
- 24 marshmallows
- 1 tablespoon milk
- 1 (10 ounce) package frozen strawberries, thawed and pureed
- 1 cup heavy whipping cream
Instructions :
Prep : | Cook : 8M | Ready in : |
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- In a saucepan, stir marshmallows with milk over low heat till marshmallows are dissolved.
- Stir strawberries into the melted marshmallows. In a medium bowl, whip cream till soft peaks form. Fold whipped cream into the marshmallow combination.
- Spoon filling into pie shell, and refrigerate for four to six hours. Serve bloodless.
Notes :
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