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Orange Cooler Pie |
"Delicious summertime dessert. Spectacular while garnished with whipped cream and orange sections."
Ingredients :
- 1/four cup butter, melted
- 1 2/three cups graham cracker crumbs
- 3 tablespoons white sugar
- half of cup half-and-half of cream
- half cup white sugar
- half (12 fluid ounce) can frozen orange juice listen, thawed
- 1 teaspoon ground cinnamon
- half teaspoon floor nutmeg
- 2 cups vanilla ice cream, softened
Instructions :
Prep : | Cook : 8M | Ready in : |
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- Combine graham cracker crumbs, melted butter or margarine, and 3 tablespoons white sugar. Mix nicely. Press right into a 9 inch pie plate. Place in freezer.
- Beat together half and 1/2 and 1/2 cup white sugar for approximately 2 minutes. Add undiluted orange juice pay attention, cinnamon, and nutmeg. Beat for 1 minute. Add ice cream, and beat a further 2 minutes. Pour filling into organized pie crust.
- Freeze for several hours or overnight. Just earlier than serving, garnish with whipped cream and orange sections if desired.
Notes :
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