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No Bake Key Lime Pie |
"This is a quick and easy fresh pie. It can be served both chilled or frozen! Graham cracker pie crust may be used in place of a baked pie crust."
Ingredients :
- 1 (12 fluid ounce) can frozen lemonade pay attention
- half cup water
- 1 (3 ounce) bundle lime flavored Jell-O® mix
- 1 (8 ounce) package cream cheese, softened
- 1 (8 ounce) box frozen whipped topping, thawed
- 1 (9 inch) pie crust, baked
Instructions :
Prep : | Cook : 8M | Ready in : |
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- Heat the lemonade and the water to boiling. Add the gelatin and the cream cheese and mix well.
- Fold within the non-dairy whipped topping.
- Pour mixture into the pie shell and kick back or freeze. It's a breeze!
Notes :
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