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Peanut Buttery Chocolate Pie |
"The aggregate of peanut butter and chocolate chips make this pie a tasty deal with!"
Ingredients :
- 1 cup peanut butter
- 2 cups confectioners' sugar
- 1 cup all-motive flour
- half of cup packed brown sugar
- 2/3 cup honey
- 1 tablespoon vanilla extract
- 1 cup semi-sweet chocolate chips
- 1/2 cup peanut butter chips
- 1 (9 inch) prepared graham cracker crust
Instructions :
Prep : | Cook : 8M | Ready in : |
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- Combine peanut butter, honey, vanilla extract, and confectioners' sugar in a blending bowl. Mix with an electric mixer very well. Combine flour and brown sugar, and fold into the peanut butter mixture. Fold peanut butter chips into the pie filling.
- In a microwave-safe bowl, microwave chocolate chips till melted. Stir every now and then till chocolate is clean. Spread chocolate flippantly over the lowest of the graham cracker crust. Pour the pie filling into the crust, spreading it flippantly. Chill and serve.
Notes :
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