Fresh Blueberry Pie III Best Dishes

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Fresh Blueberry Pie III

"Delicious blueberry pie made with a mixture of fresh and cooked blueberries and a pre-baked pie shell."

Ingredients :

1 cup all-reason flour
1/4 teaspoon salt
three tablespoons white sugar
1/3 cup vegetable oil
1 half tablespoons milk
2 cups clean blueberries
2 cups clean blueberries
1/four teaspoon salt
three/four cup white sugar
1/four cup water
three tablespoons cornstarch
1 tablespoon butter
1 tablespoon lemon juice

Instructions :

Prep :	Cook : 8M	Ready in :

Preheat oven to 375 stages F (one hundred ninety tiers C). Prepare crust.
In a big bowl, combine flour,1/4 teaspoon salt and three tablespoons sugar. Add oil and milk and blend together. Roll out and line a 9 inch pie pan. Bake at 375 stages F (190 degrees C) for 10 mins or until golden brown.
Place 2 cups of clean blueberries in baked pie shell.
In a saucepan, integrate 2 cups fresh or frozen blueberries, water, cornstarch, 1/4 teaspoon salt and three/four cup sugar. Bring to a boil and preserve to boil for five minutes or until thick and clean. Add butter and lemon juice.
Pour filling over berries in pie shell and allow to cool.

Notes :

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