Special Raisin Cream Pie The Best Recipes

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Special Raisin Cream Pie

"This is a cream pie; served cold, but with the spices and fruit of a iciness dessert."

Ingredients :

2 cups raisins
1 cup white sugar
half teaspoon floor cinnamon
1/four teaspoon ground cloves
1 cup bitter cream
2 eggs
1 tablespoon butter
1 (8 ounce) package deal cream cheese, softened
half of cup confectioners' sugar
4 cups frozen whipped topping, thawed
1 (9 inch) pie shell, baked

Instructions :

Prep :	Cook : 8M	Ready in :

Combine raisins, white sugar, spices, bitter cream, eggs, and butter or margarine in saucepan. Bring mixture to a boil, and decrease warmness. Cook until thick, stirring continuously. Set aside to cool.
Blend cream cheese and confectioners' sugar collectively. Fold in 2 cups whipped topping.
Spread half of of cream cheese combination on bottom of baked and cooled pie shell. Cover with cooled raisin aggregate, and pinnacle with ultimate cream cheese aggregate. Spread additional whipped topping on top of pie. Refrigerate.

Notes :

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