Peanut Butter Pie IX Popular Recipes

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Peanut Butter Pie IX

"This pie can be made in one 9x13 pan too!"

Ingredients :

1 (20 ounce) package deal chocolate sandwich cookies
1/2 cup butter, melted
2 (8 ounce) programs cream cheese, softened
2 cups white sugar
2 (16 ounce) jars crunchy peanut butter
1 (16 ounce) package frozen whipped topping, thawed
1/eight cup grated semisweet chocolate

Instructions :

Prep : 20M	Cook : 16M	Ready in : 8H20M

In a food processor grind the cookies. Mix with the melted butter. Place into two pie pans and freeze.
Whip the cream cheese and slowly add sugar. Mix for three mins on high speed. Add the peanut butter and mix. On low pace, blend inside the whipped topping. Divide in and area in pie pans lined with cookie crust.
Let set in a single day in the freezer or in refrigerator. Garnish with whipped cream and shaved chocolate.

Notes :

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