Eggless Pasta Best Dishes

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Eggless Pasta

"Anyone on an eggless or low-ldl cholesterol food plan will admire this recipe."

Ingredients :

2 cups semolina flour
half of teaspoon salt
half cup heat water

Instructions :

Prep :	Cook : 4M	Ready in :

In a massive bowl, mix flour and salt. Add heat water and stir to make a stiff dough. Increase water if dough seems too dry.
Pat the dough right into a ball and turn out onto a lightly floured floor. Knead for 10 to fifteen mins. Cover. Let dough rest for 20 minutes.
Roll out dough the usage of rolling pin or pasta machine. Work with a 1/4 of the dough at one time. Keep the rest included, to prevent from drying out. Roll via hand to one/16 of an inch thick. By machine, prevent on the 0.33 to final putting.
Cut pasta into desired shapes.
Cook sparkling noodles in boiling salted water for 3 to 5 minutes. Drain.

Notes :

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