Buttermilk Pie with Molasses Best Family Recipes

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Buttermilk Pie with Molasses

"This is a good pie for BBQ's or picnics. Someone's usually asking me what is in this pie."

Ingredients :

1/2 cup butter
2 cups white sugar
three tablespoons all-cause flour
three eggs
1 cup buttermilk
1 teaspoon vanilla extract
1 recipe pastry for a nine inch unmarried crust pie
2 tablespoons molasses

Instructions :

Prep : 15M	Cook : 8M	Ready in : 2H5M

In a big bowl, cream butter till light and fluffy. Gradually add sugar, and beat nicely. Beat within the eggs. Add flour, buttermilk, and vanilla; beat till clean
Pour filling into pie shell, and bake at four hundred degrees F (205 stages C) for five minutes. Reduce warmth to 350 degrees F (one hundred seventy five tiers C); bake for an extra 45 minutes, or till set.
Cool at room temperature, then chill. When serving, drizzle individual servings of pie with molasses for that unbeatable combination of flavors!

Notes :

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