Bumbleberry Pie I Best Family Recipes

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Bumbleberry Pie I

"This pie is a combination of 4 flavors: apples, raspberries, blackberries, and rhubarb."

Ingredients :

2 (nine inch) unbaked pie crusts
1 1/three cups white sugar
1/3 cup all-purpose flour
2 cups thinly sliced apples
1 cup raspberries
1 cup clean blackberries
1 cup fresh rhubarb, cut into 1 inch portions

Instructions :

Prep :	Cook : 8M	Ready in :

Preheat oven to 350 degrees F (a hundred seventy five ranges C).
Stir sugar and flour together in huge bowl. Add apples, raspberries, blackberries, and rhubarb. Toss together, and change into pie shell. Cover with pastry top. Trim and seal edges. Cut vents in top.
Bake at 350 diploma F (one hundred seventy five levels C) for approximately 45 mins, until crust is brown and apple is cooked.

Notes :

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