Nesselrode Pie I The Best Recipes

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Nesselrode Pie I

"The one my mom used to make a few years in the past."

Ingredients :

1 (3.5 ounce) package deal immediately vanilla pudding mix
1 half of cups milk
half teaspoon rum flavored extract
8 maraschino cherries, chopped
eight oz heavy cream
1 (9 inch) organized graham cracker crust
1/eight cup grated semisweet chocolate

Instructions :

Prep :	Cook : 8M	Ready in :

In a saucepan, integrate pudding blend with 1 1/2 cup milk. Cook until thick. Add rum flavoring and chopped cherries. Remove from warmth. Let cool to room temperature.
In a huge bowl, whip the cream. Add half of the cream to the pudding mixture and fold in. Pour pudding mixture into graham cracker crust.
Decorate with ultimate whipped cream and then grated chocolate.

Notes :

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