Nutritious and Delicious Pasta The Best Recipes

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Nutritious and Delicious Pasta

"A healthful and engaging pasta dish, full of veggies galore! Try your favored pasta shape to feature variety."

Ingredients :

8 oz. Pasta
three onions, minced
eight sparkling mushrooms, sliced
1 teaspoon onion powder
1 teaspoon garlic powder
1 (five.5 ounce) can low-sodium, tomato-vegetable juice cocktail
1/2 cup port wine
1 teaspoon dried oregano
1 bay leaf
1 teaspoon arrowroot powder
1 cup water

Instructions :

Prep :	Cook : 6M	Ready in :

Cook pasta in a massive pot with boiling salted water until al dente. Drain nicely.
Meanwhile, in a large saucepan saute the mushrooms and onions in1/2 cup of water. Add the garlic, onion powder, Port wine, tomato vegetable juice, oregano and basil. After first dissolving the arrowroot in a bowl with half cup of water, add slowly to saucepan, stirring frequently. Thickening will arise within a minute.
Add the cooked and tired pasta to the huge saucepan and stir. Place lid on for 3 minutes, then serve heat.

Notes :

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