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Grandma's Noodles II |
"Homemade soup noodles."
Ingredients :
- 1 egg, crushed
- half teaspoon salt
- 2 tablespoons milk
- 1 cup sifted all-motive flour
- half teaspoon baking powder (non-obligatory)
Instructions :
Prep : | Cook : 4M | Ready in : |
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- Combine egg, salt, milk. Add flour. (For thicker noodles add baking powder to flour before blending.) Separate into balls.
- Roll out dough, and allow stand for 20 minutes.
- Cut into strips and spread to dry--dirt with a touch flour. Let dry for approximately 2 hours.
- Drop into hot soup--cook dinner for approximately 10 minutes.
Notes :
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