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| Garlic Oyster Linguini |
This is a popular Cajun appetizer dish.
Ingredients :
- ¼ cup butter
- 8 oz clean mushrooms, quartered
- 1 teaspoon Cajun seasoning
- 1 teaspoon minced garlic
- 24 shucked oysters, quartered
- ½ cup complete corn kernels, blanched
- ⅔ cup French-fashion inexperienced beans, chopped
- 2 tablespoons chopped pimento peppers
- ½ cup seafood inventory
- 10 oz fresh linguine pasta
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 2 tablespoons chopped fresh parsley
- three tablespoons thinly sliced green onion
- four oz. Crabmeat
Instructions :
| Prep : | Cook : 4M | Ready in : |
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Notes :
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