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Walnut Pie I |
"Delicious pie for walnut fans."
Ingredients :
- three/4 cup white sugar
- 1/4 cup all-motive flour
- 1/four teaspoon salt
- half of cup milk
- three eggs
- 1 1/four cups dark corn syrup
- 6 tablespoons butter
- three/4 teaspoon vanilla extract
- 1 cup walnuts
- 1 (9 inch) pie shell
Instructions :
Prep : | Cook : 8M | Ready in : |
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- Scatter nuts over backside of unbaked pie shell.
- In a massive bowl, stir collectively sugar, flour, and salt. Stir in milk till easy. Add eggs, corn syrup, butter or margarine and vanilla. Beat till thoroughly combined. Pour filling cautiously over nuts; make sure the nuts are nevertheless unfold out flippantly over the crust backside.
- Bake at 350 tiers F (one hundred seventy five tiers C) for 1 hour. Cool.
Notes :
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