Tamale Pie I Best Dishes

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Tamale Pie I

"A brief and pleasant meal of tamales. Serve with bitter cream and salsa, if desired."

Ingredients :

1 pound lean ground red meat
1 yellow onion
2 cloves garlic, chopped
1 (14.5 ounce) can stewed tomatoes
1 (15 ounce) can creamed corn
1/2 cup milk
1 (6 ounce) can black olives, chopped
2 eggs
1 cup cornmeal
1 cup shredded Cheddar cheese

Instructions :

Prep :	Cook : 8M	Ready in :

Preheat oven to 350 degrees F (175 degrees C).
In a big skillet, cook dinner meat, onion and garlic until done. Drain fats.
Add tomatoes and creamed corn. Add milk, olives, eggs and cornmeal. Bring to a boil.
Pour right into a greased 2 quart casserole dish. Bake at 350 ranges F (175 degrees C) for 25 mins. Put the cheese on pinnacle for the remaining 5 mins of baking.

Notes :

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