Sour Cream Apple Pie II Popular Recipes

A delicious Recipes is actually desired by everyone, just because a delicious Recipes may be the beginning of an happy family. Hence for you personally housewives, create scrumptious, delicious and healthy and balanced dishes. Recipes or menu for Sour Cream Apple Pie II, you've identified it, listed below are available thousands of delicious menus meals, the Sour Cream Apple Pie II recipes is among the favorite menus with this blog.

Sour Cream Apple Pie II

"This is a creamy, one-crust apple pie with a crisp topping. Great for those cold, wet November afternoons!"

Ingredients :

2 tablespoons all-purpose flour
1/8 teaspoon salt
three/four cup white sugar
1 egg, crushed
1 cup bitter cream
1 teaspoon vanilla extract
1/four teaspoon ground nutmeg
2 cups apples - peeled, cored and chopped
1/three cup white sugar
1/3 cup all-purpose flour
1/four cup butter
1 recipe pastry for a nine inch single crust pie

Instructions :

Prep : 30M	Cook : 8M	Ready in : 1H30M

Preheat oven to four hundred stages F (205 stages C).
Combine apples, 2 tablespoons flour, nutmeg, and salt. Mix collectively egg, bitter cream, three/four cup sugar, and vanilla; combination into the apple aggregate. Pour filling into unbaked pie shell.
Cream together 1/3 cup sugar, 1/3 cup flour, and 1/four cup butter or margarine. Set topping apart.
Bake for 15 mins. Reduce temperature to three hundred levels F (150 degrees C), and hold baking for 30 minutes. Remove pie from oven, and sprinkle with topping. Increase temperature to 400 stages F (205 levels C), and bake pie for 10 extra minutes. Cool.

Notes :

If this Sour Cream Apple Pie II recipe complements your family's tastes, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the check out!